CONSULTING2018-01-12T16:55:28+00:00

CONSULTING
.

CONSULTING
.

THE METHOD

Want to develop your business? We can accompany you step by step, from the design of your laboratory to the sale of your first pastry.

THE METHOD

Want to develop your business? We can accompany you step by step, from the design of your laboratory to the sale of your first pastry.

CREATION
.

We help you to conceive the project
Laboratory design
Preparing equipment lists from large to small items
Chef recruitment
Set up of an opening guide and retro-scheduling

.

CONTACT US
Toque Pastry Experts

LAUNCHING
.

Sourcing of the raw material on site
Liaising with suppliers
Staff recruitment
Follow up of the construction and selection of the appropriate material
Laboratory opening: staff training, organization and production for the shop opening

.

CONTACT US
Toque Pastry Experts

FOLLOW UP
.

Menu follow up
Support during the menu renewals
Audits (surprise or planned)
Management of the pastry chef on site

.

CONTACT US

PASTRY CREATION

Cup cakes
Assortiment Patisseries

.

We offer consulting services for the creation or renewal of your pastry menu, tailor-made for you; petits gateaux, breakfast pastries, wedding cakes, biscuits, gateaux de voyage…

.

CRÉATION DE GAMMES

Cup cakes
Assortiment Patisseries

.

We offer consulting services for the creation or renewal of your pastry menu, tailor-made for you; petits gateaux, breakfast pastries, wedding cakes, biscuits, gateaux de voyage…

.

Gâteau chocolat cube
Loading...
Consulting en patisserie
Patisserie boule caramel
mini croissant
Loading...
mini croissant
CONTACT US

We use our many years of experience …

Soleil Pastry Experts

For your project !

REFERENCE